Tuesday, March 16, 2010

Easy Fudge Brownies

Easy Fudge Brownies

4 bars (1 oz. each) Hershey's Unsweetened Chocolate for baking
3/4 cup butter (1 ½ sticks)
2 cups sugar
3 eggs
1 ½ teaspoon vanilla extract
1 cup flour
1 cup chopped nuts (optional) 
½ bag mini marshmallows

1. Heat oven to 350 °F. Grease 9x13 baking pan.
2. Break chocolate bars into pieces.
3. Put Chocolate and butter in a large microwave-safe bowl. Heat on high 1-2 minutes or until chocolate is melted. Stir mixture till smooth.
4. Add sugar, stir until smooth.
5. Add eggs and vanilla. Mix well.
6. Add flour (and nuts, if desired). Stir till well blended.
7. Spread in pan and bake 30-35 minutes or until a toothpick poked into the center comes out almost clean.
8. Sprinkle marshmallows on top and bake 3-7 minutes. Check often so you don't burn them.
9. Let cool completely, than enjoy!!



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